Chicken and leek parcels

These curious packages may sound a little delicate, but are quickly and can be frozen.Enjoy the Chicken and leek parcels

Ingredients
4 people

4 fillets of boneless chicken or chicken breast
2 leeks, cut into small pieces
2 carrots, grated
4 pitted black olives, chopped
1 clove garlic, minced
1 tbsp olive oil
8 anchovy fillets
Salt and pepper
Black olives and herb sprigs for garnish

Procedure

1. Preheat oven to 200 ° C. Well-seasoned chicken, split the leeks in 4 trays of kitchen paper, greased side 23cm. Place a piece of chicken on each tray.
2. Mix carrots, olives, garlic and oil. Slightly seasoned and placed over the portions of chicken. Placed on each 2 pieces of anchovy and then carefully wrapped each package, ensuring that the packages are below and above the carrot mixture.
3. Bake for 20 minutes and serve hot, paper, garnished with black olives and herb sprigs.